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E’Line Espresso Machine Classic e’4 Barista 2 Wands Everfoam Super Automatic Eversys (Refurbished)

Eversys has successfully achieved its goal of combining the functionality of an automatic machine with the in-cup quality of an expert Barista. 
Eversys machines mimic the functionality of traditional coffee drink preparation with electronic grinder adjustment, precision brewing, extraction optimization as well as thermo­dynamic integrity which produces the quality, consistency and productivity that lead to delicious coffee.

$22,000.00

In stock

We recommend using a water treatment system with this device.
Hard water can damage a machine leading to costly repairs.
-Learn More-

SKU EV-102101-EL4B Category

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Description

* This unit is a used machine that has been refurbished using OEM parts by our expert technicians *

The Eversys E4 combines two machines in one providing effortless productivity and resilience. The E4 can brew four beverages at a time or 350 espressos per hour at 23 seconds per shot, all while only taking up 22 inches of counter space. 

 

This particular E4 model boasts two added options; the first being E’foam which enables machine operators to produce barista quality frothed milk at the touch of a button. The second added option is the additional steam wand  which enables the machine to be utilized simultaneously by 2 operators, like a traditional machine.

 

Grinding: Ceramic blades driven by a powerful yet quiet motor, whose heat is cleverly channeled away from the coffee beans, to maintain their quality, via a set of fans. Electronic control maintains consistency of the coffee throughout the day, ensuring optimal extraction at all times.

Tamping: A 24-gram brewing chamber to facilitate single cycle large beverages is controlled by electronic tamping to guarantee consistent quality.
Temperature control: Dedicated coffee boilers, separate from the water/steam boiler, provide productivity and temperature control, which are essential parts of in-cup quality.
Brewing: Reverse gravity extraction vertical infusion optimizes powder efficiency as the espresso is produced.
Dispensing: All products are pre-programmed to be dispensed in a consistent and efficient manner, placing seamless productivity and quality at the forefront of the customer experience.
Specifications:
Weight: 198 lb
Brew chamber: 2 x up to 24 g
Grinding: 2 x drive ceramic grinder disk
User interface: 2 x 8″ color touch screen
Bean hoppers: 3.3 lb (2ea)
Coffee spout height: 2.55 to 6.49 inch
Coffee boiler size: 0.42 gal
Steam boiler size: 2.11 gal
Power requirement:  Two-phase 1 x 208 V, 2L-PE, 30 A, 50/60 Hz, 4.9 kW.
Water: Stainless steel braided hose length = 2 m with screw G3/8″, 0–4 bar
Drain: hose Ø = 16 / 22 mm, length = 2 m
Water quality: Total hardness 5 – 8 °dGH (89 – 142ppm)
Carbonate hardness: max. 6 °dKH (107 ppm)
pH value: optimal 7.0 –7.2
Interfaces: USB, SD-Card,
Ethernet, Serial RS-232, CCI (24 VDC, 15 W)
Standby mode: Less than 2 Watts electrical consumption
Front lighting: Full color LED, all colors and color gradient
adjustable

 

Additional information

Weight 195 lbs
Dimensions 24 × 22 × 28 in